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Celery seeds ground

Celery seeds ground

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The aromatic, spicy and bitter celery seed ground


Celery seed ground comes from the same plant as celery leaf. Despite its delicious aromatic smell and spicy, bitter taste, it is still used relatively little to date. The brown seeds taste just like the leaves of the plant but are bolder in taste You can use them in both cold and hot dishes. You can order celery seeds ground online from us in a 1 or 20 kilo package.

What do you use ground celery seeds for?


Celery seeds ground are used for seasoning soups and sauces. You can add the ground seeds to your home-made dressing for a special bitter-sharp and at the same time fresh twist. Salads, scrambled eggs and stews can also be accompanied by the finely ground seed. Be aware that you always add it with caution because it has quite a strong character. By the way, you can use ground celery seed to make tea as well.

Why is celery is healthy


Celery seed contains various antioxidants and can therefore be called very healthy. Celery is known to treat high blood pressure and cardiovascular problems. In addition, it has both disinfectant and antibacterial effects. Finally, it contains a high concentration of vitamin B and vitamin C and some important minerals.

Nutritional values per 100 grams

Energy1947,23 kJ
Energy465 kcal
Fat0 gram
of which saturated fatty acids0 gram
Carbohydrates41,1 gram
of which sugars0 gram
Protein18,1 gram
Fibre0 gram
Salt0 gram
  • UsageDepending on application.
  • IngredientsCELERY
  • Country of originIndia

Prices industry & wholesale

For industrial companies / wholesalers we have a special priced section, minimum order amount EUR 1.000.

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