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Cooking bag 20 metres cal. 225

Cooking bag 20 metres cal. 225

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With a cooking bag 20 metres kal. 225 you can work like a French chef


The cooking bag 20 metres kal. 225 can be ordered online with us. You can use the bag for sous-vide preparation of all kinds of products. The preparation technique is suitable for meat, fish, vegetables, fruit and also desserts. The 20-metre kal. 225 cooking bag ensures that your food is cooked evenly and gradually in the water. The only thing you need to keep an eye on is the temperature and the cooking time. The result will never disappoint you! You can buy these cooking bags online in a 20-metre pack. They are used by foodservice, producers in the food industry and consumers.



Brief history of vacuum preparations


The cooking bag 20 metres cal. 225 is used if you want to prepare sous-vide. This is an originally French technique. The French word sous-vide means 'under vacuum' and therefore refers to vacuum yarn. It was in France that it was discovered that the yarns at low temperatures and in sealed packaging lead to improved quality.



What do you use a cooking bag 20 metres kal. 225 for?


A cooking bag 20 metres kal. 225 is used, for example, for cooking large hams and salted meat. You can also use the bag when you want to pasteurise products. The bags are made of coextruded tubular film with a germ-free inside. The bag is boil-proof up to 120 degrees Celsius. In addition, you can use the cooking bag 20 metres of cal. 225 for reheating unprepared or cooked food. It is odourless and tasteless and therefore has no effect on the flavour profile of your product.



The Benefits of working with a 20-metre kal cooking bag. 225


The vacuum cooking with a 20-metre kal cooking bag. 225 has some important Benefits. First and foremost, the flavours and aromas are preserved much better. Thanks to the closed packaging, much less vitamins and minerals are lost. So you can consider sous-vide as a very healthy cooking technique. Finally, with cooking bag 20 meter kal. 225 you extend the shelf life of your food. What more could a chef want?

Prices industry & wholesale

For industrial companies / wholesalers we have a special priced section, minimum order amount EUR 1.000.

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