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Kolbasz mix

Kolbasz mix

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  • Ordered before 13:00, delivered tomorrow
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Kolbász is a spiced dry pork salami from Hungary. Main ingredients are pork, szalonna (bacon) and the herb mix. These ingredients are put into a pork casing and smoked. Well-known types of kolbász are Csabai kolbász and Gyulai kolbász.

Nutritional values per 100 grams

Energy1171,81 kJ
Energy279,83 kcal
Fat5,7 gram
of which saturated fatty acids0,9 gram
Carbohydrates56,8 gram
of which sugars27,4 gram
Protein7,2 gram
Fibre14,1 gram
Salt0 gram
  • Usage20 grams per kilogram plus around 25 grams colorozo
  • Ingredientsdextrose, paprika, chili, pepper, sekwestrant: E575, garlic, allspice, food acid: E300, preservative: E252, mace
  • Country of originThe Netherlands

Prices industry & wholesale

For industrial companies / wholesalers we have a special priced section, minimum order amount EUR 1.000.

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