• Vegetarian

Babi pangang sauce

Usage
Depending on application.
Country of origin
The Netherlands
Ingredients
water, sugar, tomato paste, modified corn starch, salt, vegetable oil (rapeseed), sherry, ginger, flavor (SOY), garlic, onion, food acids (E260, E330), colour: E160c, preservative: E202, thickeners (E412, E415), cayenne pepper, pepper, oleoresin ginger
Onze producten voldoen aan de hoogste voedselveiligheid & kwaliteitseisen en onze eigen productlocatie is FSSC22000 gecertificeerd.
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Product details

Nutritional values

Business advantage

Energy753,25 kJ
Energy179,88 kcal
Fat1,1 gram
of which saturated fatty acids0,1 gram
Carbohydrates42,6 gram
of which sugars37,9 gram
Protein0,6 gram
Fibre0,6 gram
Salt1,5 gram

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