Indo spice mix for authentic Indo and Indonesian dishes

With this Indo spice mix you give meat dishes, snacks and other savory recipes the characteristic flavor of the Indo and Indonesian cuisine in no time. The carefully composed blend of pepper, salt and aromatic spices is ready to use immediately. You do not need to add extra herbs or breadcrumbs, making it easy to prepare authentically seasoned dishes.

The Indo spice mix is available in a package of 1.5 kg or 20 kg and is therefore ideal for both the professional kitchen and bulk use. Store the spice mix after opening in a cool, dry and dark place to preserve the flavor optimally.

Where does the Indo spice mix come from?

The Indo cuisine finds its origin in the former Dutch East Indies and is closely linked to the Indonesian cuisine. Many dishes and spice blends are based on authentic Indonesian recipes that have been passed down within the Indo community from generation to generation. That is why the terms Indo and Indonesian are often used alongside each other in the Netherlands.

The rich Indonesian food culture is known for its fragrant herbs and spices, which together provide a full, spicy taste. This Indo spice mix is inspired by that traditional flavor experience and makes it easy to prepare authentic Indo and Indonesian dishes at home or in the professional kitchen.

How do you use Indo spice mix?

This versatile Indo spice mix is ideal for preparing classic Indo and Indonesian meat dishes. Use the mix, for example, for seasoned minced meat, Indo meat patties, sausage rolls, meatballs or other savory snacks. Chicken, pork and vegetarian meat substitutes also get a delicious spicy flavor with this spice mix.

Use approximately 70 grams of spice mix per kilogram of meat or other ingredients. Mix the spices well through the meat or briefly fry the spices before adding the remaining ingredients. This allows the aromas to develop optimally.

The spice mix is also more versatile than just meat. Add it to fried rice or nasi for extra flavor, mix it into mayonnaise or other sauces for a spicy dip, or use it as a flavoring in stir-fries and casseroles.

With this complete Indo spice mix you easily bring the authentic flavors of the Indo and Indonesian cuisine into your own kitchen. Ideal for anyone who loves rich, spicy dishes full of flavor.

Want to know more about the flavors of Indo cuisine? Also read our blog 'Making boemboe yourself: the basis of Indo cuisine'. Here you discover what a boemboe is, which herbs and spices are often used and how to make authentic flavorings yourself.