Organic curry powder


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Specifications
| Type herb | Kerriepoeder | ||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Country of Origin | Germany | ||||||||||||||||||
| Nutritional value per 100 g |
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Description
Curry powder organic: warm in colour, warm in taste
Curry is intended to add a slightly spicy flavour to various dishes. Slightly spicy, because this English style curry mix is the mild variant of the original Asian curry. Despite the different environmental influences in which it grows compared to 'normal' curry, curry powder organic has exactly the same taste effects. A hint of spice and oriental for a choice of meat, fish and vegetable dishes. In most cases, dishes prepared with curry powder organic are served with rice. You can buy curry mixes online from us in a package of 200 grams or 1 kilo. Of course, all ingredients are of organic origin.
What exactly is curry powder organic?
Curry powder organic is spicy and softly sweet in taste. Contrary to popular belief, curry is not a spice in itself, but a combination of various spices and herbs. Curry is the name for the same spice mix originally called 'kahri' in India. In England this has been changed into curry. Although the mix of herbs and spices has been given an English twist, the Asian and mainly Indian influences can still be tasted. The warm, yellow colour of the curry powder gives it a beautiful appearance.
In which dishes do you use curry powder organic?
In terms of flavour profile, curry powder organic suits many different types of meat, chicken, fish and vegetables. Its characteristic flavour comes out best when you add the spice mix at the beginning of the preparation process. Preferably fry it first in the oil of your choice and then add the main ingredient. The curry powder organic that you can buy online here can also be used to make a curry soup or sauce.

