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Dry rubs

Discover premium dry rubs for beef, pork, chicken, fish and vegetables. Our expertly blended seasonings add rich flavour and create a delicious crust on the grill, barbecue or in the oven – many without added salt or sugar.

Business customer? Buy at a discount!

6 Items

  • Chinese roasted steak herbs and spice

    Starting at €34.60 €31.74

  • Marinade spice mix

    Starting at €10.55 €9.68

  • Marinade spice mix without salt

    Starting at €17.57 €16.12

  • Porkys Rub

    Starting at €4.99 €4.58

  • Beef BBQ Chief

    Starting at €4.99 €4.58

  • Rosemarys Chicken Rub

    Starting at €4.99 €4.58

Dry Rubs: The Secret to Flavourful Grilling

A dry rub is a carefully balanced blend of herbs and spices that is rubbed directly onto food before cooking. Unlike marinades, dry rubs don't require liquid ingredients and help create a deliciously seasoned crust while locking in flavour during grilling, roasting or barbecuing.

At Natural Spices, our premium dry rubs are crafted to bring out the best in meat, fish, vegetables and plant-based alternatives with minimal effort.

What is a dry rub?

A dry rub is a mixture of dried herbs, spices and seasonings that coats the surface of food before cooking. As the ingredients heat up, they develop a rich aroma and enhance the natural flavours of the dish.

Dry rubs are especially popular for barbecue recipes but also work wonderfully in the oven, air fryer or on a grill pan.

How to use a dry rub

Using a dry rub is simple:

  1. Pat the food dry with kitchen paper.
  2. Lightly coat with oil if desired.
  3. Rub the seasoning evenly over the surface.
  4. Let it rest for at least 30 minutes, or longer for a deeper flavour.
  5. Cook as desired on the barbecue, grill or in the oven.

The result is a flavourful exterior and perfectly seasoned food without the need for complicated marinades.

Perfect for more than meat

Although dry rubs are often associated with ribs and brisket, they are equally delicious on chicken, fish, potatoes, roasted vegetables and tofu. Their versatility makes them an essential pantry staple for both everyday cooking and weekend barbecues.

Carefully balanced blends

Natural Spices dry rubs are developed using premium herbs and spices to create balanced, authentic flavour profiles. Many of our blends are made without added salt or sugar, allowing the quality of the ingredients to shine through.

Shop dry rubs online

Whether you're preparing juicy pulled pork, grilled chicken, steak or roasted vegetables, our dry rubs make it easy to achieve restaurant-quality flavour at home. Explore the Natural Spices collection and discover seasoning blends designed for every style of cooking.