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Meat/rolled roast herbs and spices clean label

Meat/rolled roast herbs and spices clean label

  • Not satisfied? Money back guarantee!
  • Ordered before 13:00, delivered tomorrow
  • Quality assured trough certifications
  • Our customers rate us 9.2/10!

Meat/rolled roast herbs and spices clean label for the most festive meat dish

The rolled roast beef spices that you can order online from us will make your meat dish an absolute success. This pure spice mix adds exactly the the right flavour to the meat. It guarantees that both you and your guests will never want anything else. Rolled roasts were originally made so as not to have to waste a single piece of meat. Nowadays this dish is a true protagonist during parties and dinners. Ideal if you need to cater a dinner for a large group of people. Thin slices of rolled roast beef can be eaten cold as a sandwich filling. You can buy this spice mix online from us in a package of 400 grams, 1.5 kilos or 15 kilos.

What are rolled roast beef spices?

Rolled roast beef spices consist only of natural ingredients. The combination of spices add a pronounced flavour to your rolled roast beef. The mix consists of pepper, mace, nutmeg, ginger and cardamom. The flavour profile is best described as warm and slightly spicy and provides a real traditional flavour to your rolled roast beef.

Make a rolled roast beef using rolled roast spices

You prepare a rolled roast beef with our spice mix in no time. All you need in addition to the spice mix is cooking salt and a netting or kitchen rope. The spice mix is suitable for all types of meat. So you can season beef, veal, lamb, chicken, turkey and pork. You could combine different types of meat as well. You put the meat that is cooked the fastest on the inside of the rolled meat.

How do you proceed?

Per kilo of meat you only use 5 grams of spices. You apply these to the meat, after which you roll it. Lightly bake it in the pan and then cook it further in the oven. When the meat is done, let the meat rest covered for about ten minutes. This makes it even more tender.

Nutritional values per 100 grams

Energy1485,4 kJ
Energy354,71 kcal
Fat11,3 gram
of which saturated fatty acids0,3 gram
Carbohydrates61,5 gram
of which sugars0,5 gram
Protein9,7 gram
Fibre24,8 gram
Salt0 gram
  • Usage4 g / kg
  • Ingredientspepper, mace, coriander, ginger
  • Country of originThe Netherlands

Prices industry & wholesale

For industrial companies / wholesalers we have a special priced section, minimum order amount EUR 1.000.

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  • Developed and produced by Natural Spices
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