Sriracha has become a kitchen-cabinet classic in recent years. The combination of chili pepper, garlic and a mild acidity makes it a sauce that goes with everything — from stir-fries to bowls, from eggs to noodles. The only downside of the classic version? That generous dash of sugar that is almost always in it.

Sriracha Cha Cha fixes that. Our low calorie sriracha is sugar-free, fat-free and contains only 3 kcal per serving. The heat is definitely there — jalapeño peppers, garlic and a subtle acidity from vinegar provide a flavor profile that is familiar, but without the sugar bomb. Just a spicy sauce you can use every day.

What is Sriracha Cha Cha?

Sriracha Cha Cha is our interpretation of the classic sriracha: a sauce based on jalapeño peppers, garlic, vinegar and sea salt. No added sugars, no fat, but plenty of flavor. At 3 kcal per serving it is one of the lightest sauces in the Natural Zero line.

The sauce is versatile — suitable for both cold and hot use. As a dip, as a finishing

You know how it goes: you make a delicious meal, and then you reach for the sauce. Standard. Because sauce makes everything tastier. But with most ready-made options you suddenly add a portion of calories, sugar or fat — even though you didn't consciously choose that.

That’s exactly what we wanted to change. Natural Zero is our line of low calorie sauces: wide in flavors, low in calories and sugar, and simply tasty. No watery compromises, no artificial aftertaste. Just sauce, but more intelligently composed.

In this blog we explain everything: what Natural Zero is, how it works, who it’s suitable for, and which sauces are in the range. With links to each sauce, so you can find exactly what suits you.

What are low calorie sauces actually?

Low calorie sauces are sauces that have been deliberately made with less fat, less sugar, or both — without sacrificing taste. That sounds simpler than it is, because fat and sugar have traditionally been the 'carriers' of flavor in classic sauces.

With

Eating healthier doesn't have to be complicated. With Natural Zero we develop sauces that help you make conscious choices, without having to compromise on flavor or enjoyment. Less or no added sugars and fats, but familiar tastes that fit how people cook, snack and share every day.

Precisely because our sauces are so accessible, we often get the question: what is the easiest way to use them?
That's why we thought: let's share a few simple and tasty tips. Not elaborate recipes, but quick dips you can put on the table in a few minutes. Ideal for drinks, BBQs or as a light addition to a meal.

Zero Dip Sauces – 5 quick dip recipes

All recipes are for one small bowl and ready in 2 minutes.

1. Spicy Mayo

Ingredients

1- 3 tbsp Nice to Mayo Zero

2- Black pepper or chili flakes (to taste)

Preparation
Mix everything until smooth and taste. Add more heat if desired.
→ Great with fries, wraps, loaded fries or potato wedges.

2. Terrific Truffle Mayo Dip

Ingredients

1- 2 tbsp Terrific

Imagine: you're in the kitchen with a simple potato, some vegetables and a roll. Nothing special, right? But then you grab that jar of truffle mayonnaise from the fridge and suddenly your everyday meal transforms into something your friends will be jealous of. Do you recognize that feeling when you want to make something a bit more special, but you have little time or culinary super-skills? That's where truffle mayonnaise is the perfect solution.

What exactly is truffle mayonnaise?

Truffle mayonnaise is a creamy sauce that combines the best of both worlds: the rich, earthy flavor of truffles with the velvety texture of classic mayonnaise. The base consists of ordinary mayonnaise ingredients such as egg yolk, oil and vinegar or lemon juice, enriched with truffle aroma or small pieces of real truffle.

The special thing about this combination is how the fatty mayonnaise perfectly carries the intense truffle flavor. Truffles are fat-soluble, which means their aroma comes into its own in an